Cinnamon leaf oil, ceylon origin

Listed under CAS 8015-91-6, Cinnamon leaf oil, ceylon origin is an essential oil available from Vaqora Chemicals. Common synonyms include Cinnamomum zeylanicum.

In its supplied form it is a yellow to brown liquid. Reported physical data include a boiling point of 194-234 °C and a density of 1.041 g/mL at 25 °C. Store in a cool, well-ventilated place, away from sources of ignition, with the container tightly sealed. The GHS classification uses the signal word “Warning”, so appropriate gloves, eye protection and ventilation are recommended.

Typical applications include aromatherapy and fragrance, flavour applications and natural product research. Buyers come mainly from cosmetics and personal care and food and beverage processing.

Vaqora Chemicals supplies Cinnamon leaf oil, ceylon origin in 1 kg and 5 kg packs, each shipped with a Certificate of Analysis (COA), and exports worldwide.