Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III
Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III (CAS 63231-63-0) – molecular biology reagent, Biochemistry grade. With COA, ships worldwide.
About Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III
Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III (CAS 63231-63-0) is a molecular biology reagent offered by Vaqora Chemicals (Biochemistry grade).
It is supplied as a white to tan powder. Recommended storage is at 2–8 °C, with the container kept tightly sealed. Handle it with standard laboratory precautions and appropriate personal protective equipment.
Typical applications include electrophoresis, DNA/RNA workflows, protein analysis and molecular biology workflows. Buyers come mainly from academic and industrial research and diagnostics and biotechnology.
Available in 100 mg and 1 g packs, Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III is dispatched with a Certificate of Analysis (COA) to destinations worldwide. SDS and detailed specification sheets can be requested with your quotation. Larger quantities and custom packaging are available. Request a quote for pricing and lead time.
Typical applications
- Electrophoresis
- DNA/RNA workflows
- Protein analysis
- Molecular biology workflows
Industries
Specifications & identifiers
| Product name | Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III |
|---|---|
| Catalogue No. | VQ-003401 |
| CAS Number | 63231-63-0 |
| Grade | Biochemistry |
| HSN code | 29349900 |
| Physical form | Powder |
|---|---|
| Appearance | White to tan powder |
| Storage | 2–8 °C |
Documents
Other grades of CAS 63231-63-0
Frequently asked questions
What is the CAS number of Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III?
The CAS Registry Number of Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III is 63231-63-0.
Which grade and pack sizes of Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III can I order?
We supply Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III in Biochemistry grade, in 100 mg, 1 g packs. Larger bulk quantities and custom packing are quoted on request.
Do you provide a COA and SDS with Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III?
Yes. Every lot of Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III is shipped with a batch-specific Certificate of Analysis, and a 16-section GHS Safety Data Sheet is provided with the quotation and the shipment.
Can Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III be shipped internationally?
Yes. We export Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III worldwide by air and sea freight or express courier, on EXW, FOB, CIF, CFR or DAP Incoterms, with full export documentation.
How should Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III be stored?
2–8 °C. Keep the container tightly closed and refer to the SDS for full handling guidance.
Enquire about Ribonucleic acid, from baker's yeast (S. cerevisiae) Type III
We reply within one business day with price, pack options, lead time and documentation.
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- CAS
- 127-09-3
- Formula
- C2H3NaO2
- MW
- 82.03 g/mol
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