Casein, acc. to hammerstein, technical grade

Casein, acc. to hammerstein (CAS 9000-71-9) is a microbiology culture medium offered by Vaqora Chemicals in Technical grade.

Store sealed in a dry, well-ventilated location away from incompatible materials. Handle it with standard laboratory precautions and appropriate personal protective equipment.

It is commonly used for microbial culture, microbiological testing, food and water microbiology and molecular biology workflows. Our customers for this product work in academic and industrial research, diagnostics and biotechnology and food and beverage processing.

Standard pack sizes are 100 g, 500 g and 5 kg, and every batch ships with a Certificate of Analysis (COA) and we export worldwide. SDS and detailed specification sheets can be requested with your quotation. Custom pack sizes, bulk quantities and specific analytical data can be arranged on request.