Lysozyme from chicken egg white powder, for m… 12650-88-3

Name: Lysozyme from chicken egg white powder, for molecular biology
Brand: Vaqora Chemicals
SKU: VQ-045668

About Lysozyme from chicken egg white powder, for molecular biology

Lysozyme from chicken egg white powder is an enzyme / protein reagent (Molecular Biology grade) carrying the CAS registry number 12650-88-3.

The product is provided as a powder. Store in a tightly closed container in a cool, dry and well-ventilated place. Good laboratory practice and suitable PPE are recommended during handling.

Typical applications include enzymatic assays, enzyme inhibition studies and protein research. Typical end-use sectors are academic and industrial research and diagnostics and biotechnology.

Available in 1 g, 5 g and 25 g packs, Lysozyme from chicken egg white powder is dispatched with a Certificate of Analysis (COA) to destinations worldwide. A Safety Data Sheet (SDS) and technical specifications are available on request. Larger quantities and custom packaging are available. Request a quote for pricing and lead time.

Typical applications

Enzymatic assays
Enzyme inhibition studies
Protein research

Industries

Grade guides

Specifications & identifiers

Chemical identifiers
Product name	Lysozyme from chicken egg white powder, for molecular biology
Catalogue No.	VQ-045668
CAS Number	12650-88-3
Grade	Molecular Biology
HSN code	35079099

Physical properties
Physical form	Powder

Documents

Safety Data Sheet (SDS)16-section GHS · on request Certificate of AnalysisTypical / batch COA · on request Specification sheetTDS / MOA · on request

Other grades of CAS 12650-88-3

Cell Culture

Lysozyme from chicken egg white powder, cell culture tested

CAS: 12650-88-3
Formula: C₉₉H₁₅₉N₃₇O₂₃
MW: 2235.6 g/mol

VQ-046219

Lysozyme from chicken egg white powder, lyophilized powder, protein ≥90%, ≥40,000 units/mg protein

CAS: 12650-88-3
Formula: C₉₉H₁₅₉N₃₇O₂₃
MW: 2235.6 g/mol

VQ-002659

Biochemistry

Lysozyme, from chicken egg white

CAS: 12650-88-3
Formula: C₉₉H₁₅₉N₃₇O₂₃
MW: 2235.6 g/mol

VQ-002660

Lysozyme, from chicken egg white dialyzed, lyophilized, powder, ~100000 U/mg

CAS: 12650-88-3
Formula: C₉₉H₁₅₉N₃₇O₂₃
MW: 2235.6 g/mol

VQ-002661

Biochemistry

Lysozyme, from chicken egg white powder, ~70000 U/mg

CAS: 12650-88-3
Formula: C₉₉H₁₅₉N₃₇O₂₃
MW: 2235.6 g/mol

VQ-002662

Frequently asked questions

What is the CAS number of Lysozyme from chicken egg white powder, for molecular biology?

The CAS Registry Number of Lysozyme from chicken egg white powder, for molecular biology is 12650-88-3.

Which grade and pack sizes of Lysozyme from chicken egg white powder, for molecular biology can I order?

We supply Lysozyme from chicken egg white powder, for molecular biology in Molecular Biology grade, in 1 g, 5 g, 25 g packs. Larger bulk quantities and custom packing are quoted on request.

Do you provide a COA and SDS with Lysozyme from chicken egg white powder, for molecular biology?

Yes. Every lot of Lysozyme from chicken egg white powder, for molecular biology is shipped with a batch-specific Certificate of Analysis, and a 16-section GHS Safety Data Sheet is provided with the quotation and the shipment.

Can Lysozyme from chicken egg white powder, for molecular biology be shipped internationally?

Yes. We export Lysozyme from chicken egg white powder, for molecular biology worldwide by air and sea freight or express courier, on EXW, FOB, CIF, CFR or DAP Incoterms, with full export documentation.